
Veal Axoa with Espelette pepper
11,00 €
In stock
Immerse yourself in an authentic culinary experience with our jar of veal axoa with Espelette pepper, combining the tenderness of veal with the aromatic power of pepper. A perfect delight for convivial meals with family and friends, transporting your taste buds to the heart of our village.
Description
Treat yourself to a gastronomic experience with our jar of veal axoa with Espelette chilli. Carefully prepared according to the traditional Espelette recipe, this emblematic dish combines the tenderness of the veal with the aromatic power of the chilli pepper. Enjoy an explosion of authentic flavours, perfect for a convivial meal with family or friends. This recipe transports you to the heart of the Basque Country, offering a delicious invitation to culinary discovery.
Veal, sweet pepper, peppers, bacon, onions, salt, Espelette pepper PDO 3%
Shelf life 3 years







